Tuesday, January 12, 2016

Simple Apple Crisp

Image from Eagle Brand
What could be better than old fashion Apple Crisp? Simple - a quick version of apple crisp with vanilla bean ice cream on top! My husband's family was coming over for dinner and I needed some sort of easy dessert (since my dinner plans were a little more involved) - this recipe was PERFECT! Of course, my husband also loves cinnamon apples, so this took that into account as well.

INGREDIENTS

2 cans apple pie filling
1 tsp cinnamon

1 C quick oats
1 C all-purpose flour
1C brown sugar
1/4 tsp baking powder
1/4 tsp baking soda
1/2 tsp cinnamon
1/2 C butter, melted
honey

DIRECTIONS

Combine the pie filing and 1 tsp cinnamon - spread evenly in a baking dish. In a separate bowl, combine all remaining ingredients except honey - mix well. Spread topping evenly over pie filling and drizzle with honey.

Bake at 350 for about 45 minutes. Allow to sit for about 10 minutes, then serve with vanilla ice cream.

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